“Ignacio Anaya: Crafting Culinary History with the Birth of Nachos”
“Ignacio Anaya: Seizing Opportunity, Crafting a Culinary Legacy” In the vast tapestry of gastronomy, tales of culinary innovations often emerge from the unlikeliest of circumstances. One such savory story unfolds with Ignacio Anaya, a Mexican man residing near the US-Mexico border. Anaya’s journey from a head waiter leading an uneventful life to the revered Father